Description
Specification
Parameter | Details |
Description | A pungent spice derived from the resin of Ferula plant species. |
Appearance | Light to dark brown powder |
Solubility | Slightly soluble in water and alcohol |
Purity | ≥ 85% (active compound content including resin and gum) |
Shelf Life | 2 years when stored in a cool, dry place away from light |
Packaging | 500g, 1 kg, 25 kg food-grade HDPE jars or laminated pouches |
Advantages and Benefits
- Powerful flavor enhancer with a characteristic umami note
- Aids digestion and reduces flatulence
- Used in tempering and spice blends
Summary
Parameter | Details |
HS Code | 0910.99.90 |
Applications | Spice blends, pickles, lentil dishes, Ayurvedic formulations |
Regulatory Status | Approved for use in food by global food authorities |
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